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Take a Belgian Tripel, give it a healthy dose of American Hops, and call it a Belgian IPA. Not an official style, but for a hop-head always looking for something different, this one doesnt disappoint. - OG: 1.077
- Color: 3 SRM
- IBU: 62 - ABV: 8.6%
- Makes 5 gallons. Bottle caps and priming sugar not included
- Liquid yeast alternative: Omega OYL-024
Brew Schedule7lbs Pilsen DME | | | 60 minute boil | 1oz Magnum hops | | | 60 minute boil | 2lbs Corn Sugar | | | 15 minute boil | 1oz Saaz hops | | | 10 minute boil | 1oz Saaz hops | | | Steep 10 minutes after boil | 2oz Mosaic hops | | | Dry hop 5-7 days | Belgian Yeast | | | Start near 66F, allow temp to rise. |
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