"Chico" at its best form. This workhorse utilizes DKO and Lumina Technologies, which gives you clean, crystal-clear beer without lingering diacetyl or haze. The yeast is well attenuative and moderately flocculating, with crisp, citrus notes when fermented under 66F.

• Flocculation: Medium-Low - Attenuation: 73-80%
• Temperature Range: 60-73F - Alcohol Tolerance: 11% ABV
• Approximately 150 billion viable cells per package.